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SOIL ASSOCIATION 2012 FOOD AWARDS
WINNER KHMELI SUNELI
HIGHLY COMMENDED RUSSIAN TMIN
Still winning awards after 30 years…. Hambleden Herbs - Organic Food Award Winner 2012.
Our inspiration for these new additions to our Blends range came from a colleague recently back from a trip to St Petersburg and Moscow. When he was back in our office we perfected our recipes using only organic ingredients, closely matching an old Russian recipe, and tested it with Russian ex-pats who loved it. Comments such as “it reminds me off home cooking when in Russia” came back to us.
We are delighted to win these awards from The Soil Association when it was judged alongside such a wonderful selection of quality organic food.
To see just what we have been up to recently and what we are planning on getting up to in the future please have a look at our News pages.
If you are looking for some inspiration for dinner then how about checking out some of the recipes in our Recipe section. All of the recipes have come from friends and families and we have published them in good faith in the belief that they are their own recipes. If however you see a recipe that you believe is in breach of copyright then please let us know.
Thursday, April 25, 2013
There's nothing like a long cool drink made with your favourite tea.
Tuesday, February 12, 2013
Try this for St Patrick's day. A fantastic stew, to warm you up on March 17th. Why not try this with Home Made Herby Bread Mmmmmmmm.
Friday, February 22, 2013
This delicious home made bread is ideal to accompany any recipe. Why not try it this St Patrick's day with the Irish Stew recipe on our website.
Sunday, July 1, 2012
Quick, cheap, healthy and tasty, this meal can be on the table in about 15 minutes and makes a perfect mid-week family meal. It is a favourite in Lyn’s house and we are pretty sure that you’ll love it too.
Friday, June 1, 2012
This Kansas City-style BBQ sauce is easy to make and can be made in advance and kept in the fridge. Simply spread over meat or veggies during the last 10 minutes of cooking, for a fantastic exciting flavour.
Thursday, March 29, 2012
Bread and Butter pudding with a difference!!
Friday, February 17, 2012
This Chicken & Potato Curry is full of flavour and low fat, what's not to like?
Wednesday, January 25, 2012
A wonderfully aromatic biscuit, just right with a cup of tea (or coffee), feet up and dunk if you feel the desire to!
Tuesday, November 15, 2011
A simple but delicious curry that's not only tasty but good for you as well.
Wednesday, September 21, 2011
Easy to make mulled juice and wine, with our award winning Mulling Spice Pouchettes.
Tuesday, October 25, 2011
Easy to make soup, use up the vegetables you have left over. Lovely for those cold nights with hot crusty bread.
This is a really flexible dish that is so simple you can pretty much make it up as you go along. All we are doing is gently stewing fruit with some sugar and spices. It doesn’t need loads of cooking, can be ready to eat in about 20 minutes and the most difficult part is peeling the apples!
A thick, warming recipe for sausage casserole developed after we realised that we had cooked the sausages, but didn't have a casserole mix in the cupboards.
Friday, July 29, 2011
A simple easy to make cheesecake that will be enjoyed by the whole family.
Tuesday, January 5, 2010
A mix of meat, stuffing and a sprinkling of our delicious herbs makes this dish a favourite in my house, accompanied with mash potatoes and baked beans, warms to the tips of your toes.
Wednesday, June 1, 2011
This jucy leg of lamb will go down a treat any day of the week. Serve with traditional roasties and seasonal veg for a meal to keep everyone very happy.
Tuesday, May 24, 2011
There are two recipes here, one Alcoholic and one Non- Alcoholic. Quite easy to follow. Enjoy!
Tuesday, February 1, 2011
How do you cook fish? Here's a secret fish recipe from Pamela Teresa Robinette, who's personal hobbie is devoted to tips to help people eating healthy by following a Mediterranean style diet.
Monday, October 25, 2010
Now that the nights are drawing in and the colder weather is inevitable, why not bring a rosy glow to the table and try this delicious beef stew with dumplings
Thursday, September 23, 2010
Not only do you get the wonderful mix of flavours, a healthy delicious meal, but you also get the health benefits of the wonderful organic herbs and spices.
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