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Our last Christmas posting day is 20th December 2013
We will closing for the Christmas Holidays from Midday 24th December returning to work Thursday 2nd January
We wish you all a Merry Christmas and a Very Happy New Year
Tuesday, November 16, 2010
This warm spicy cider will go down a treat and by using the best ingredients will always result in the best tasting drink.
This recipe uses scrummy rum, along with traditional spices like Star Anise, Cinnamon Quills and Allspice.
Thursday, December 11, 2008
Perfect for Bonfire Night, Carol Evenings, Christmas Parties or just after a good walk in the country, it really isn't winter until you have had a good glass of mulled wine!
Thursday, April 25, 2013
There's nothing like a long cool drink made with your favourite tea.
Tuesday, February 12, 2013
Try this for St Patrick's day. A fantastic stew, to warm you up on March 17th. Why not try this with Home Made Herby Bread Mmmmmmmm.
Friday, February 22, 2013
This delicious home made bread is ideal to accompany any recipe. Why not try it this St Patrick's day with the Irish Stew recipe on our website.
Sunday, July 1, 2012
Quick, cheap, healthy and tasty, this meal can be on the table in about 15 minutes and makes a perfect mid-week family meal. It is a favourite in Lyn’s house and we are pretty sure that you’ll love it too.
Friday, June 1, 2012
This Kansas City-style BBQ sauce is easy to make and can be made in advance and kept in the fridge. Simply spread over meat or veggies during the last 10 minutes of cooking, for a fantastic exciting flavour.
Thursday, March 29, 2012
Bread and Butter pudding with a difference!!
Friday, February 17, 2012
This Chicken & Potato Curry is full of flavour and low fat, what's not to like?
Wednesday, January 25, 2012
A wonderfully aromatic biscuit, just right with a cup of tea (or coffee), feet up and dunk if you feel the desire to!
Tuesday, November 15, 2011
A simple but delicious curry that's not only tasty but good for you as well.
Wednesday, September 21, 2011
Easy to make mulled juice and wine, with our award winning Mulling Spice Pouchettes.
Tuesday, October 25, 2011
Easy to make soup, use up the vegetables you have left over. Lovely for those cold nights with hot crusty bread.
This is a really flexible dish that is so simple you can pretty much make it up as you go along. All we are doing is gently stewing fruit with some sugar and spices. It doesn’t need loads of cooking, can be ready to eat in about 20 minutes and the most difficult part is peeling the apples!
A thick, warming recipe for sausage casserole developed after we realised that we had cooked the sausages, but didn't have a casserole mix in the cupboards.
Friday, July 29, 2011
A simple easy to make cheesecake that will be enjoyed by the whole family.
Tuesday, January 5, 2010
A mix of meat, stuffing and a sprinkling of our delicious herbs makes this dish a favourite in my house, accompanied with mash potatoes and baked beans, warms to the tips of your toes.
Wednesday, June 1, 2011
This jucy leg of lamb will go down a treat any day of the week. Serve with traditional roasties and seasonal veg for a meal to keep everyone very happy.
Tuesday, May 24, 2011
There are two recipes here, one Alcoholic and one Non- Alcoholic. Quite easy to follow. Enjoy!
Tuesday, February 1, 2011
How do you cook fish? Here's a secret fish recipe from Pamela Teresa Robinette, who's personal hobbie is devoted to tips to help people eating healthy by following a Mediterranean style diet.
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Member of the Guild of Fine Foods Retailer
Certified on all teas, infusions, tinctures, herbs & spices
Winner of 31 consumer awards for quality since 1995
Organic Farming, good for nature, good for you.
Hambleden Herbs Ltd, Unit 6, South Park Business Centre, Park Street, Cambs, PE16 6AE
Tel : + 44 (0)1980 630721 | E-mail : firstname.lastname@example.org
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