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A mix of meat, stuffing and a sprinkling of our delicious herbs makes this dish a favourite in my house, accompanied with mash potatoes and baked beans, warms to the tips of your toes.
1 lb Minced Beef
1 cup Sage & Onion Stuffing
½ cup Milk
Pepper & Salt
½ tsp Sage
1 tsp Parsley
1 Onion Chopped
Tomato Sauce (optional)
Soak stuffing in the milk
Mix mince and dry ingredients together
Blend in stuffing and eggs
Shape into a well greased loaf tin
Cover top in Tomato Sauce (optional)
Bake in middle of oven at 150ºc (Gas 4) for 1 -1½ hours
Watch for burning.
Turn out and slice. Serve hot with new potatoes and vegetables of your choice, or cold with mixed salad and crusty bread.
Orders received before noon will be despatched same working day
Member of the Guild of Fine Foods Retailer
Certified on all teas, infusions, tinctures, herbs & spices
Winner of 31 consumer awards for quality since 1995
Organic Farming, good for nature, good for you.
Hambleden Herbs Ltd, Unit 6, South Park Business Centre, Park Street, Cambs, PE16 6AE
Tel : + 44 (0)1980 630721 | E-mail : firstname.lastname@example.org
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Organic herbs & spices